• Showing all 5 results

Ingredients
Legumes (85%) white poor bean, mottled white bean, cowpea, red borlotto bean; Cereals (15%) pearl barley, pearl spelt.

 

Storage
Store in a cool and dry place.

 

Preparing
Cooking time from boiling: 60 minutes.

 

Nutritional Values (average for 100 g of product)
Energy 1389 KJ/ 329 Kcal
Total Fats 1.4 gr
of which Saturated Fatty Acids 0.3 gr
Carbohydrates 52 gr
of which Sugars 2.5 gr
Protein 21 gr
Salt 0.05 g

Ingredients
Streaked white bean

 

Storage
Store in a cool and dry place, away from light and heat sources.

 

Preparing
Soaking: 8 hours in cold water. Cooking time: 30 minutes

 

Nutritional Values (average for 100 g of product)
Energy 1530 KJ/ 361 Kcal
Total Fats 2 gr
of which Saturated Fatty Acids 0.4 gr
Carbohydrates 71 gr
of which Sugars 1 gr
Protein 12 gr
Salt 0.05 gr

Ingredients
Streaked white bean

 

Storage
Store in a cool and dry place, away from light and heat sources.

 

Preparing
Soaking: 8 hours in cold water. Cooking time: 30 minutes

 

Nutritional Values (average for 100 g of product)
Energy 1530 KJ/ 361 Kcal
Total Fats 2 gr
of which Saturated Fatty Acids 0.4 gr
Carbohydrates 71 gr
of which Sugars 1 gr
Protein 12 gr
Salt 0.05 gr

Ingredients
Poor white bean
 

Storage
Store in a cool and dry place.

 

Preparing
Soaking: 8 hours in cold water. Cooking time: 30 minutes.

 

Nutritional Values (average for 100 g of product)
Energy 1492 KJ/ 353 Kcal
Total Fats 1.50 gr
of which Saturated Fatty Acids 0.23 gr
Carbohydrates 53.4 gr
of which Sugars 3.2 gr
Protein 23.97 gr
di cui pr. solforate 0.87 gr
Salt 0.02 gr

Ingredients
Poor white bean

 

Storage
Store in a cool and dry place.

 

Preparing
Soaking: 8 hours in cold water. Cooking time: 30 minutes.

 

Nutritional Values (average for 100 g of product)
Energy 1492 KJ/ 353 Kcal
Total Fats 1.50 gr
of which Saturated Fatty Acids 0.23 gr
Carbohydrates 53.4 gr
of which Sugars 3.2 gr
Protein 23.97 gr
di cui pr. solforate 0.87 gr
Salt 0.02 gr