Ingredients
Legumes (85%) white poor bean, mottled white bean, cowpea, red borlotto bean; Cereals (15%) pearl barley, pearl spelt.

Storage
Store in a cool and dry place.

Preparing
Cooking time from boiling: 60 minutes.

Nutritional Values (average for 100 g of product)
Energy 1389 KJ/ 329 Kcal
Total Fats 1.4 gr
of which Saturated Fatty Acids 0.3 gr
Carbohydrates 52 gr
of which Sugars 2.5 gr
Protein 21 gr
Salt 0.05 g

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