The Streaked White Bean is an ecotype of a climbing bean with an elongated white seed, with a characteristic wine-red mottled spot and a beige background on the belly of the seed, hence the name “panzaredda”.
In the kitchen it can be used with excellent results for soups or for pasta and beans.
Related products
Ingredients
Pearl Barley
Storage
Store in a cool and dry place, away from light and heat sources.
Nutritional Values (average for 100 g of product)
Energy 1464 KJ/ 346 Kcal
Total Fats 1.5 gr
of which Saturated Fatty Acids 0.5 gr
Carbohydrates 74 gr
of which Sugars 2.4 gr
Protein 6.1 gr
Salt 0.03 gr
Ingredients
Dried sweet pepper powder.
Storage
Store in a cool and dry place, away from light and heat sources.
Nutritional Values (average for 100 g of product)
Energy 1356 KJ/ 324 Kcal
Total Fats 5.9 gr
of which Saturated Fatty Acids 3.5 gr
Carbohydrates 70 gr
of which Sugars 24 gr
Protein 11 gr
Salt 0 gr
Ingredients
Spelt
Storage
Store in a cool and dry place.
Preparing
Cooking time: from boiling, 10-12 minutes.
Nutritional Values (average for 100 g of product)
Energy 1530 KJ/ 361 Kcal
Total Fats 2 gr
of which Saturated Fatty Acids 0.4 gr
Carbohydrates 71 gr
of which Sugars 1 gr
Protein 12 gr
Salt 0.05 g
Ingredients
Hot pepper (53%), olive oil, apple vinegar, salt, acidity regulator E330, antioxidant E300.
Storage
Store in a cool and dry place, away from light and heat sources. Once opened keep refrigerated.
Nutritional Values (average for 100 g of product)
Energy 634 KJ/ 154 Kcal
Total Fats 15 gr
of which Saturated Fatty Acids 2.4 gr
Carbohydrates 2.8 gr
of which Sugars 1.4 gr
Protein 1.3 gr
Salt 3.6 gr
Ingredients
Spicy pepper (72%), olive oil, apple cider vinegar, salt, garlic, parsley, black pepper, acidity regulator E330, antioxidant E300.
Storage
Store in a cool and dry place, away from light and heat sources. After opening, store in the fridge.
Nutritional Values (average for 100 g of product)
Energy 1001 KJ/ 243 Kcal
Total Fats 25 gr
of which Saturated Fatty Acids 4 gr
Carbohydrates 2.7 gr
of which Sugars 1.2 gr
Protein 1.3 gr
Salt 2.8 gr

